Hot/Cold Edamame

Garlic Soy Edamame

Miso Soup

Mushroom Miso Soup

Sunomono "Cucumber" Salad

Seaweed Salad

Garlic Soy Shishito Pepper

Garlic-soy Sauce with sautéed Japanese Pepper

Jalapeno Bomb

Jalapeno Stuffed with spicy tuna & Cream Cheese, Lightly Fried

Spinach Gomae

Chilled, Steamed Spinach Tower with Sweet Roasted Sesame Dressing

Takosu "Octopus" Salad

Thin slices of Octopus, Cucumber, and Seaweed Sweet Vinegar Dressing

Mango Seared Tuna Salad

Seared Tuna and Wild Arugula Salad with Mango Dressing

Asian Pear Salad

Crusted Pistachio, Mascarpone cheese, Japanese pear and avocado with Pear Dressing

Wasabi Caesar Salad

Heart of Romaine Lettuce with Homemade Wasabi Dressing

Sashimi Salad

Five slice Sashimi: Tuna, Yellowtail, Salmon, Albacore, Shrimp with Mixed Green in Yuzu Dressing

Fire Cracker

Fresh Spicy Tuna and Avocado Served with fried Wonton Chips

Gyoza Dumplings"Potstickers"

Lightly Fried Pork and Chicken Dumplings

Shrimp Stuffed Jalapeno

Fresh Jalapeno stuffed with Shrimp and Lightly Fried.

Beef Robata Skewers(3skewers)

Filet mignon in a light marinade and Japanese BBQ Sauce

Salmon Robata Skewers(3 skewers)

Fresh Salmon and vegetables with Japanese Robata-ponzu Sauce

Chicken Robata Skewers(3 skewers)

Boneless Chicken with Japanese BBQ Sauce

Shrimp Robata Skewers(3 skewers)

Fresh shrimp and vegetables with Japanese Robata-ponzu Sauce.

Grilled Vegetable

Shitake, Asparagus, Japanese Pepper, Baby Carrots

Okura Tempura

Lightly Battered and Fried Shrimp & Vegetables

Vegetable Tempura

Lightly Battered and Fried Vegetable

Dynamite Mussels

Baked Mussels topped with Crab and Tobiko Caviar with Spicy cream Sauce

Curry Scallop

Fresh Scallop and Basil wrap Bacon with Honey-Curry Sauce

Pan Seared Tuna

Seared rare, Soy Butter with Shimeji Mushroom

Crispy Spicy Tuna

Crispy Rice Cakes Covered with Spicy Tuna Topped with Caramelized Ginger

Dynamite Rock Shrimp

Tempura battered then tossed with Spicy Tobiko-Aioli and Wonton Chip

Agedashi Tofu

Crispy Fried Tofu with Dash Broth

Hamachi Kama "Yellowtail Collar"

Yellowtail Collar Grilled and Served with Ponzu Sauce - 20 minutes of preparation.

Calamari Bites

Bite-Size Tender Calamari lightly fried and served with Creamy Togarashi Sauce

Albacore Carpaccio

Albacore Sashimi topped with Crispy Shallot and Fresh Tomato Soy-Vinaigagrette

Beef Carpaccio

Seared thinly sliced Kobe Beef with Kaiware, Red Onion, Shiso&House Radish

Hamachi Carpaccio

Hamachi, Ginger, Chives with Soy-lemon Vingaigrette

Octopus Carpaccio

Octopus Sashimi With Green Onion, Kaiware and a hint of Tobiko, Ponzu.

Seared Tuna Tataki

Seared Tuna and Crispy Garlic with Soy-garlic Vinaigrette

Serrano Hamachi Carpaccio

Hamachi Soy-yuzu dressing with a hint of Serrano Pepper

Saikyo Miso Sea Bass

Served on Baby Shitake Mushrooms and Choice of Crispy Rice or Scallop Potatoes

Chilean Sea Bass

Served in a Soy Ginger Sauce on Steamed Bok Choy and Lemon Grass with Mussels and Scallops

Black Cod

Broiled served in a Wild Mushroom Broth on Sugar Snap Peas and Baby Carrots with Shrimp and Scallop Ravioli

Atlantic Salmon

Pan Roasted with White Wine, Garlic and Herbs served on a bed of "Forbidden" Black Rice with sautéed Fresh Vegetables and Mushrooms

Panko Roasted Herb Chicken

Chicken Breast coated with Shiso-Yukari Crust roasted in a Tomato, Cheese, and Caper Butter Sauce with your choice of Wasabi Caesar Salad or Fried Rice

Robata Grilled Spareribs

Marinated in Sake BBQ Sauce Grilled with Scalloped Potatoes

Jack Mackerel (Aji) Nigiri

2 pieces

Monk Fish Foie (*Ankimo) Nigiri

2 pieces; Cooked

Shrimp (*Ebi) Nigiri

2 pieces; cooked

Japanese Scallops (Hotate) Nigiri

Salmon Caviar (Ikura) Nigiri

2 pieces

Octopus (Tako) Nigiri

2 pieces

Japanese Omelet (Tamago) Nigiri

2 pieces

Tuna (Maguro) Nigiri

2 pieces

Sweet Shrimp (Ama - Ebi) Nigiri

2 pieces

Mackerel (Saba) Nigiri

2 pieces

Yellowtail (Hamachi) Nigiri

Squid (Ika) Nigiri

2 pieces

Salmon (Sake) Nigiri

2 pieces

Red Snapper (Tai) Nigiri

2 pieces

Albacore Tuna Nigiri

2 pieces

Fresh Water Eel (*Unagi) Nigiri

2 pieces; cooked

Jack Mackerel (Aji) Sashimi

5 pieces

Monk Fish Foie (*Ankimo) Sashimi

5 pieces; cooked

Shrimp (*Ebi) Sashimi

5 pieces; cooked

Japanese Scallops (Hotate) Sashimi

5 pieces

Salmon Caviar (Ikura) Sashimi

5 pieces

Octopus (Tako) Sashimi

5 pieces

Japanese Omelet (Tamago) Sashimi

5 pieces

Tuna (Maguro) Sashimi

5 pieces

Sweet Shrimp (Ama - Ebi) Sashimi

5 pieces

Mackerel (Saba) Sashimi

5 pieces

Yellowtail (Hamachi) Sashimi

5 pieces

Squid (Ika) Sashimi

5 pieces

Salmon (Sake) Sashimi

5 pieces

Red Snapper (Tai) Sashimi

5 pieces

Albacore Tuna (Shiro-Magro) Sashimi

5 pieces

Fresh Water Eel (*Unagi) Sashimi

5 pieces

California Hand Roll

Snow Crab mix, Avocado and Sesame Seeds (with Real Crab Add $3.00)

Ebi Tempura Hand Roll

Shrimp Tempura, Cucumber, Tobiko, and Kaiware; cooked

Hamachi Hand Roll

Hamachi, Cucumber Topped with Tobiko and Spicy Aioli

Rock'n Roll Hand Roll

Fresh Water Eel, Avocado and Sesame Seeds; cooked

Spicy Tuna Hand Roll

Spicy Tuna, Cucumber Topped with Tobiko and Spicy Aoil

Dragon Hand Roll

Shrimp Tempura, Avocado with Fresh Water Eel

Crunch Hand Roll

Shrimp Tempura, Avocado Topped with Flakes; cooked

Hotate Hand Roll

Fresh Scallop, Cucumber with Tobiko

Salmon Skin Hand Roll

Crispy Salmon Skin, Tobiko, Cucumber with Dry Fish Flakes; cooked

Spider Hand Roll

Crispy Soft Shell Crab, Cucumber, Tobiko, and Kaiware; cooked

California Roll

Snow Crab mix, Avocado and Sesame Seeds

Ebi Tempura Roll

Shrimp Tempura, Cucumber, Tobiko and Kaiware

Hamachi Roll

Hamachi, Cucumber Topped with Tobiko and Spicy Aoil

Rock'n Roll

Fresh Water Eel, Avocado and Sesame Seeds; cooked

Spicy Tuna Roll

Spicy Tuna, Cucumber with Sesame Seeds

Dragon Roll

Shrimp Tempura, Avocado with Fresh Water Eel

Crunch Roll

Shrimp Tempura, Avocado Topped with Tobiko

Hotate Roll

Fresh Scallop, Cucumber with Tobiko

Salmon Skin Roll

Crispy Salmon Skin, Tobiko, Cucumber with Dry Fish Flakes; cooked

Spider Roll

Crispy Soft Shell Crab, Cucumber, Tobiko and Kaiware

Rainbow Roll

California Roll Topped with Tuna, Salmon, Hamachi, and Shrimp

Philadelphia Roll

Cream Cheese, Salmon and Avocado

Tekka Maki (tuna) Hand Roll

Kani Maki (crab) Hand Roll

Nigi-Hama Maki (scallion and hamachi) Hand Roll

Kani Maki (crab) Roll

Tekka Maki (tuna) Roll

Negi-hama Maki (Scallion and Hamachi) Roll

Hamach Mango Roll

Hamachi, Mango, Cucumber and Asparagus with Tobiko

Seared Albacore Roll

Seared Albacore with Spicy Snow Crab, Tobiko, Gobo, & Cucumber

Protein Roll

Salmon, Tuna, Yellowtail, Spicy Crab, Jalapeno with Soy Paper

Hamachi Jalapeno Roll

Spicy Tuna and Cilantro with Hamchi, Jalapeno, Tobiko on top

Volcano Roll

California Roll Topped with Baked Salmon, Tobiko & spicy Tuna

Red Spider Roll

Crispy Soft Shell Crab, Fresh Tuna with Vegetables and soy paper

Red Dragon Roll

Shrimp Tempura, Cucumber, Avocado with Spicy Tuna

Baked Alaskan Roll

California Roll topped with Baked Salmon and Tobiko; cooked

James Dean Roll

Eel, Cucumber and Avocado with Crab and Fresh Tuna

Marilyn Monroe Roll

Shrimp Tempura, Cucumber, and Avocado with Crab and Scallop

Tiger Roll

Sweet Scallop, Cucumber Flash Fried with Tobiko and Green Onion

New Kyu Roll

Hamachi, Tuna, Salmon, Cucumber, and Tobiko with Soy Paper

The Madonna Roll

Shrimp Tempura, Cucumber and Avocado with Crab and Tuna

Tuna Tempura Roll

Spicy Tuna, Cucumber Flash Fried with Tobiko

Caterpillar Roll

Eel, Crab, Cucumber topped with Avocado